@article{佟瑶:217,
author = {佟瑶, 邹丹蓉, 黄钰淇, 陶惠娟, 靳亚忠, 耿雪青},
title = {不同土壤条件下黄渡番茄风味品质差异},
publisher = {植物研究},
year = {2025},
journal = {植物研究},
volume = {45},
number = {2},
eid = {217},
numpages = {10},
pages = {217},
keywords = {;番茄;土壤酶;风味品质},
url = {https://bbr.nefu.edu.cn/CN/abstract/article_4459.shtml},
doi = {10.7525/j.issn.1673-5102.2025.02.008}
}